Things to Do in Tashkent in January
January weather, activities, events & insider tips
Low Season · Budget Friendly
January Weather in Tashkent
Temperature, rainfall and humidity at a glance
44°F (7°C)
High Temp
29°F (-1°C)
Low Temp
2.2 inches (56 mm)
Rainfall
70%
Humidity
⚠ Coal heating creates sulfur-smelling smog that can trigger asthma
⚠ Sudden snow storms close mountain passes to day-trip destinations
Is January Right for You?
Weigh the advantages and considerations before booking
Advantages
- + January skies are the clearest of the year. You can see the snow-capped Tian Shan mountains from the city center. This view vanishes under haze from March onwards. Worth the early chill.
- + Hotel rates drop 30-40% from peak season. Last-minute rooms open at the Soviet-era Hotel Uzbekistan. Tour groups normally book months ahead. Grab the deal.
- + The city's banya culture peaks in January. Locals spend entire afternoons rotating between 80°C (176°F) steam rooms and ice-cold plunge pools. Traditional bathhouses like the 150-year-old Hammam Bozori fill up. Go native.
- + Winter produce floods the markets. Pomegranates swell to grapefruit size. Pears hit 50 Uzbek som per kilo. Mountain honey stays thick below 10°C (50°F). Spoon stands upright.
Considerations
- − Days are short. Sunrise happens after 8am. Sunset arrives before 5pm. You get barely 8 hours of usable daylight for sightseeing. Plan tight.
- − The city's heating system runs on coal. Air quality turns rough by mid-month. You will taste sulfur on your tongue some mornings. Mask up.
- − Many outdoor attractions close early or cut hours. The cable car to Chimgon Mountains stops if winds exceed 30 km/h (18.6 mph). That happens most January afternoons. Check first.
Year-Round Climate
How January compares to the rest of the year
| Month | High | Low | Rainfall |
|---|---|---|---|
| Jan | 7°C | -1°C | 2.2 inches (56 mm) |
| Feb | 9°C | 0°C | 2.8 inches (71 mm) |
| Mar | 16°C | 5°C | 2.6 inches (66 mm) |
| Apr | 22°C | 10°C | 2.5 inches (64 mm) |
| May | 28°C | 14°C | 1.6 inches (41 mm) |
| Jun | 33°C | 18°C | 0.7 inches (18 mm) |
| Jul | 35°C | 20°C | 0.1 inches (3 mm) |
| Aug | 34°C | 18°C | 0.1 inches (3 mm) |
| Sep | 29°C | 13°C | 0.2 inches (5 mm) |
| Oct | 22°C | 8°C | 0.9 inches (23 mm) |
| Nov | 14°C | 3°C | 2.0 inches (51 mm) |
| Dec | 8°C | 0°C | 2.3 inches (58 mm) |
Best Activities in January
Top things to do during your visit
Tashkent Metro Architecture Tours
January is the perfect month to explore the world's most beautiful subway system. 29 stations, each a Soviet-era art installation, sit almost empty. The temperature underground stays constant at 18°C (64°F) while it is -2°C (28°F) above. Stations like Kosmonavtlar with space-themed mosaics and Alisher Navoi with crystal chandeliers photograph better without summer crowds blocking your shots.
Booking Tip: Buy a blue plastic transport card at any station for 4,000 som deposit. It works on metro and buses. Tours typically run 2-3 hours hitting 8-10 stations. Book 2-3 days ahead through licensed guides who know which stations have the best Soviet-era artwork.
Chorsu Bazaar Winter Market Experience
The 2,000-stall market under blue domes transforms in January. Vendors keep their hands warm over charcoal braziers while selling winter specialties like kazy (horse-aged horse sausage) and sumalak (wheat sprout pudding made for Navruz). The meat section stays warmer from animal body heat. The dried fruit section smells of apricots and raisins that have been drying in the desert sun since September.
Booking Tip: Arrive 10-11am for the liveliest atmosphere. Vendors are fresh and bargaining has not started. The market is free to enter. But hire a guide who speaks Uzbek to access the wholesale sections where locals buy 20 kg (44 lb) sacks of rice and spices.
Traditional Uzbek Cooking Classes
January is when locals make comfort foods that vanish in summer. Hearty lagman soup with hand-pulled noodles and plov cooked in kazan pots big enough to feed extended families fill home kitchens near the old town. Windows steam from simmering pots. The smell of cumin and lamb fat permeates everything.
Booking Tip: Classes typically run 4-5 hours including market visit and meal. Book 5-7 days ahead. Many home cooks only take 2-3 students maximum. Look for classes that include bread-making (non bread) since bakeries operate at full capacity in winter.
Soviet-era Sauna and Bathhouse Culture
Tashkent's banya culture peaks when temperatures drop. Locals spend entire afternoons in 90°C (194°F) steam rooms at places like Hammam Bozori, built in 1870 with brick domes that echo when you speak. The ritual involves getting beaten with birch branches, plunging into 4°C (39°F) pools, and drinking sweet black tea between sessions while your skin steams in the cold air.
Booking Tip: Separate days for men and women. Check schedules ahead. Bring flip-flops, a sheet for wrapping, and cash for massage services. The full ritual takes 2-3 hours and costs less than a museum ticket.
Tashkent by Night Food Walks
January nights hit -2°C (28°F) but the food gets better. Sizzling shashlik stands appear every 50 meters along Broadaway. The smell of lamb fat and onions over charcoal makes you forget the cold. The night market near Amir Timur square serves plov from massive kettles, portions so big they are portioned with shovels, and bread stays hot from tandoor ovens that operate 24 hours.
Booking Tip: Start 8pm when locals finish work and eat late. Walking tours hit 6-8 spots over 3 hours. Dress warmly. You will stand outside eating. Book 2-3 days ahead. Smaller groups get better access to tiny stalls with limited seating.
Where to Stay in Tashkent in January
Hand-picked hotels across price tiers for January travellers.
January Events & Festivals
What's happening during your visit
Early January
New Year celebrations at Amir Timur Square
While not as elaborate as Russian New Year, locals gather in the square for concerts and light shows. The 30-meter (98-ft) Christmas tree stays up through January 15th. Vendors sell hot piroshki and sweet tea to crowds huddled against the cold.
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View Tashkent Packing List →Essential Tips
Insider knowledge and common pitfalls to avoid
Insider Knowledge
The metro stops running at midnight. Shared taxis called 'marshrutka' operate all night for the same price. Just yell your destination and hop in. Easy ride.
January is when locals make 'sumalak'. It is a wheat sprout pudding that takes 12 hours of stirring. If invited to watch, bring sweets as a gift and prepare to stay late.
The best plov is not at restaurants but at wedding venues. If you hear drums and see a line of men in black suits, that is a wedding and they will feed you for luck.
Carry small bills for banyas. The attendants who beat you with birch branches work for tips. 10,000 som notes are considered insulting. Keep a stack of 1,000s ready. They earned it.
Avoid These Mistakes
Assuming everywhere has heating is naive. Many museums and restaurants rely on space heaters. You'll eat dinner in your coat. Bring layers. Sip slowly.
Booking day trips to Samarkand or Bukhara without checking weather is reckless. Mountain passes close during snow storms. Buses get stuck. Check the forecast. Wait a day.
Wearing shoes you can't remove quickly slows everything. You'll stand in lines at mosques, bathhouses, and many traditional restaurants. Slip on, slip off. Save time.
Expecting English is optimistic. Russian works better than English here. Uzbek gets you better prices at markets. Learn numbers. Smile anyway.
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Top-rated things to do in Tashkent this January
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